eSushi Menu (Update 2025)

Sliced tuna, typically served raw, highlighting the natural flavors and textures of the fish.

Sliced white tuna, served raw in traditional sashimi style, typically without rice.

Fresh, delicate slices of yellowtail, served raw.

Thinly sliced raw salmon, typically served without rice, focusing on the fish's natural flavors.

Sliced smoked salmon, typically served raw, focusing on the natural flavors and textures.

Thin slices of red snapper, typically served without rice, highlighting its delicate texture and mild flavor.

Sliced freshwater eel, typically marinated and served without rice, adhering to traditional sashimi presentation.

Succulent shrimp atop a bed of vinegared sushi rice, showcasing the simplicity and elegance of traditional Japanese sashimi.

Thinly sliced pieces of crab, typically served raw and without rice, highlighting its natural taste and texture.

Salmon roe, also known as ikura, typically includes fresh, vibrant roe served without rice, focusing on the pure, unadulterated flavor of the sea.

Japanese egg omelette (tamago), typically prepared in layers, served as sashimi without rice.

Mackerel (saba) served on top of vinegared sushi rice, typically includes two pieces.

Masago, also known as smelted fish roe, typically served atop sushi rice, may contain raw ingredients.

Thinly sliced red clam, typically served raw, highlighting its natural sweetness and delicate texture.

Thinly sliced octopus, served as sashimi without rice, highlighting its natural texture and taste.

Spicy.

Spicy.

Thinly sliced squid, typically served without rice, emphasizing its delicate texture.

Sweet soy-marinated tofu skin, typically includes sushi rice.

Sweet shrimp, traditionally known as Ama ebi, served as sashimi without rice. May contain raw ingredients.

Spicy.

Thinly sliced avocado, typically includes a delicate presentation without rice, focusing on the freshness of the avocado.

pcs chef's choice Sushi & California Roll .

pcs chef's choice Sushi & Tuna Roll

pcs chef's choice Sashimi.

pcs chef's choice Sashimi.

Sliced fish served on bed of vinegar rice.

Spicy. Green dragon roll, shrimp tempura roll, spicy tuna roll, spicy salmon roll.

pcs salmon sushi, pcs salmon sashimi, salmon roll.

pcs tuna sushi, pcs tuna sashimi, tuna roll.

pcs yellowtail sushi, pcs yellowtail sashimi, yellowtail roll.

Sesame broiled eel served on rice.

Tofu, edamame, cucumber, scallion, avocado, seaweed salad, tempura crunch with ponzu.

Spicy. Salmon, masago, edamame, cucumber, scallion, seaweed salad, octopus salad, sesame seeds with eel sauce, spicy mayo.

Spicy. Tuna, spicy tuna, edamame, cucumber, scallion, seaweed salad, sesame seeds with eel sauce, spicy mayo.

Spicy. Spicy tuna, spicy salmon, octopus salad, scallion, avocado, masago, sesame seeds with spicy ponzu.

A creamy blend of mayonnaise and spices, typically including sriracha and chili, offering a smooth texture with a spicy kick.

A serving of spicy, freshly grated wasabi to enhance your dishes with its distinct kick.

A sweet and savory sauce, typically made with soy sauce and sugar, enhancing dishes with its rich umami flavor.

A hot sauce made from sun-ripened chili peppers and garlic, offering a spicy and slightly tangy flavor profile.

A serving of pickled ginger, often used to cleanse the palate between different sushi dishes.

A citrus-infused soy sauce blend, typically featuring a balance of tart and tangy flavors from yuzu and other Japanese citrus, seasoned with mirin and dashi.

Steamed short grain white rice, served simply to complement a variety of dishes.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Spicy. Wood ear, pickled veg, tofu, egg drop.

Assorted fish with seaweed broth.

Lettuce, tomato, carrots, and cucumber, typically served with a house ginger dressing.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Marinated octopus on a bed of greens, dressed in a tangy vinaigrette.

Spicy.

Steamed soy bean.

Pan-fried pork dumplings.

Steamed dumplings filled with a mixture of shrimp and subtle hints of vegetables, served in a set of six pieces.

Japanese spring roll.

Fried cream cheese.

Six pieces of deep-fried balls made from glutinous rice, coated in sesame seeds, and typically includes a sweet red bean paste filling.

Japanese style fried chicken.

Skewered chicken breast broiled in teriyaki sauce.

Grilled salmon with teriyaki sauce.

Shrimp served with broccoli, carrot, sweet potato, zucchini, all deep-fried.

Chopped tuna and avocado, typically mixed with scallions, sesame oil, and a ponzu sauce, often garnished with a unique touch like masago or tobiko.

Breaded shrimp, deep-fried to a golden crisp, typically served with a tangy dipping sauce.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Spicy. Deep-fried spicy tuna, cream cheese, and jalapeno peppers.

Assorted vegetables, including sweet potato and broccoli, coated in a light batter and deep-fried.

Deep-fried octopus balls topped with takoyaki sauce, Japanese mayo, and bonito flakes.

Avocado, cucumber, carrot.

Creamy avocado wrapped in sushi rice and nori, forming six pieces of sushi roll.

Cucumber and sushi rice delicately wrapped in nori, presented in six pieces.

Japanese pickled radish, wrapped with sushi rice and seaweed, served as six pieces.

pieces.

Tempura broccoli, tempura zucchini tempura carrots, top with avocado, wasabi mayo.

Avocado, peanut, top with seaweed salad, tempura crunch.

Crab, cucumber, avocado.

pieces.

pieces.

pieces.

Spicy.

Spicy.

Smoked salmon, cream cheese, scallion.

Pan-fried salmon skin, cucumber.

Spicy. Crab meat, cucumber, tempura chips top with tobiko, spicy mayo.

Tempura shrimp, cucumber, avocado tobiko with eel sauce.

Tempura soft-shell crab, tobiko cucumber, avocado, top with eel sauce.

Tuna, avocado, top with masago.

Egg, oshinko, crabmeat, cucumber avocado, tobiko.

Spicy tuna, tempura chips, tobiko.

Salmon, cucumber, avocado.

Eel, cucumber.

Salmon, eel, cucumber, avocado, tobiko.

Shrimp tempura, crab, cucumber avocado, tobiko.

Spicy. Steamed shrimp, crab, cucumber, avocado lettuce, top with tobiko, spicy mayo.

Spicy.

Spicy.

Salmon, avocado, cream cheese deep-fried with chef's special sauce.

Eel, crab, avocado, cream cheese deep-fried with chef's special sauce.

Spicy.

Spicy. Spicy fish tempura, lettuce, top w. Avocado, wasabi mayo.

Avocado, cucumber, top with eel, salmon, masago.

Eel, cucumber, top with avocado, masago tempura crunch, chef's special sauce.

Spicy. Avocado, cucumber, top with tuna, scallion, chef's special sauce.

Spicy. Spicy yellowtail, spicy tuna, spicy salmon, top with tobiko, chili sauce.

Crab, cucumber, avocado, top with tuna, salmon, yellowtail, shrimp.

Spicy. Spicy salmon, crab, cucumber, avocado, top with tempura crunch, tobiko, spicy mayo.

Spicy. Crab, cucumber, avocado, top with spicy tuna.

Spicy. Spicy tuna, cream cheese, avocado, deep fried top with baked crab, scallop, chef's special sauce.

Spicy. Spicy tuna, top with shrimp tempura, tobiko.

Spicy. Pepper tuna, avocado, top with spicy tuna chili sauce.

Spicy. Spicy scallop, shrimp, smoked salmon top with avocado.

Spicy. Shrimp tempura, top with sesame crab, tempura crunch.

Shrimp tempura, cream cheese, top with salmon, white tuna, baked with special sauce.

Spicy. Shrimp tempura, crab, avocado, cucumber cream cheese, tobiko, top with tempura crunch, spicy mayo, eel sauce.

Spicy. Crab, avocado, cream cheese, top with salmon torched, chef's special sauce, tobiko.

Spicy crabmeat, cucumber top with avocado, jalapeno, sriracha.

Shrimp tempura, cucumber top with crab, spicy mayo, torched

Spicy. Crab, avocado, soy wrap, top with spicy salmon.

Tuna, salmon, yellowtail, avocado masago, pink soy wrap, heart-shaped.

Lobster,cucumber inside top with eel ,avocado,eel sauce Sesame .

Salmon skin,cucumber inside top with eel,avocado,eel sauce

Spicy tuna,cucunber,top with shrimp,avocado,mayo cream Sesame

Spicy tuna and tempura crunch,top with avocado,cooked scallop,wasabi cream,eel sauce

Served with miso soup, salad, steamed rice.

Served with miso soup, salad, steamed rice .

Grilled chicken breast with teriyaki sauce, served with fried rice, hibachi vegetables, and a house salad.

Served with miso soup salad and steamed rice on sizzle plate.

Grilled shrimp typically includes hibachi vegetables and fried rice, cooked on a hibachi grill.

Grilled salmon with mixed vegetables, fried rice, and a light teriyaki sauce. Typically includes a side salad and soup.

Vegetable fried rice with option for no egg or with egg.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Steak fried rice typically includes grilled steak, mixed with eggs, peas, carrots, and onions, stir-fried with rice.

Stir-fried rice with a mix of chicken, beef, shrimp, egg, and assorted vegetables, seasoned with soy sauce and garlic butter.

Sauteed udon noodles with mixed veg.

Stir-fried udon noodles with chicken, typically includes a mix of vegetables such as onions and cabbage, tossed in a savory sauce.

Udon noodles stir-fried with shrimp, onions, and a variety of vegetables, served with a special sauce.

Clear broth with scallion, seaweed.

Clear broth with scallops, salmon, shrimp, crab, red snapper, scallion.

Carrot,cabbage,scallion,onion w/yakisoba sauce

pcs sushi, pcs sashimi, California roll, prospect roll.

Shrimp tempura roll, pop up roll, spicy tuna roll, rainbow roll, California roll, green dragon roll.

Volcano roll, Sakura roll, angel hair roll, Chicago roll, green dragon roll, California roll.

pcs sushi, pcs sashimi, Chicago roll, mountain roll, Mexican roll.

pcs sushi or sashimi, California roll, Sapporo roll, Sakura roll, green dragon roll, rainbow roll.

Chicago Roll.Rainbow Roll.Happy Sunny Roll.Fire Phoenix Roll.Angel Roll. Godzilla Roll.King Lobster Roll.California Roll.Cranchy Roll.Spicy Tuna Roll.

Yakitori one pc, California roll three pcs, sesame chicken, edamame.

Crab rangoon one pc, eel roll three pcs, hibachi chicken, edamame.